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Ingredients 1 cup mayonnaise cup egg substitute cup freshly grated Parmesan cheese 2 tablespoons water 3 cloves garlic, finely chopped 1 tablespoons lemon juice 1 tablespoon anchovy paste 2 teaspoons white sugar teaspoon dried parsley salt and ground black pepper to taste Directions Blend mayonnaise, egg substitute, Parmesan cheese, water, garlic, lemon juice, anchovy paste, sugar, parsley, salt, and pepper in a blender until smooth, about 1 minute
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